All are handmade, and formed into different shapes with different flavours, fillings and toppings. The most popular is lemon blueberry filled, but there are still classic options like pain au chocolat, or plain butter!
After many years of requests for almond croissants, they have arrived on the menu! Almond frangipane baked inside a Kindred croissant, and often available in plain or chocolate.
SAMPLE ONLY, CROISSANTS CHANGE WITH SEASONS AND OFTEN WEEKLY. PRICES SUBJECT TO CHANGE
Cruffin shaped, handmade croissant dough filled with homemade lemon curd and blueberry jam. Tossed in sugar. Our most popular flavour!
Twice baked croissant with brownie inside, topped with whipped ganache, chocolate sauce, and brownie chunks
Croissant square, topped with bechamel, roasted garlic, scalloped potato, ham, cheddar cheese
Classic croissant, dark chocolate wrapped by handmade croissant dough
Classic croissant, great for making sandwiches or topping with eggs at home!
6 different flavours, all different designs, in a colourfully patterned box. Flavours change with the seasons! See the Chocolate Division Page for more info!
Made with a ton of pure butter and eggs, flavours change as the weeks go by. Orange dark chocolate, cranberry oat white chocolate are some examples of flavours!
A plain classic brownie with no add ins or icings!